Our Menu
Our inspiration comes from the northern Norwegian kitchen and mother's cookbook. We serve traditional food made from scratch with genuine ingredients!
Appetizers
Steamed mussels
198,-
400gr. Mussels steamed with white wine, cream, chili, garlic and vegetables. Served with French fries.
Mo,Cr,Ch,Ga
Fish soup
198,-
Our creamy fish soup made with salmon, cod, shrimp, scampi, mussels, crayfish and vegetables julienne. Served with bread and butter.
Fi,Mo,Sh,Cr
Cured reindeer
225,-
Served with dill stewed potatoes, red wine marinated pear, rocket and lingonberry dressing.
Cr,Su
Skagentoast
198,-
Our signature shrimp salad sandwich. Shrimp and crayfish stirred with mayonnaise, egg, red onion, lemon and dill topped with smoked salmon and capelin roe. Served on bread.
Sh,Fi,Wh,Mi,Eg
Meat
Taste of Norway
498,-
Skewer with whale, deer, reindeer and beef served with oven baked potato wedges and salad with sour cream- and ransom dressing.
Mi
Rorbuas Stew of game
379,-
Moose, deer and reindeer creamed and cooked with onion and chanterelle. Served with mashed potatoes and lingonberries.
Cr,Mi,Bu
Whale
379,-
200gr. lightly fried whale med mushroom stew, fried vegetables, red onion compot and oven baked potato wedges.
Bu,Cr
Rorbuas Beef tenderloin
379,-
200gr beef tenderloin served with onion, mushrooms, asparagus, oven baked potato wedges and Bearnaise.
Bu,Eg
Reindeer
479,-
200gr served with bacon, Brussels sprouts, portobello mushroom, oven baked potato wedges, game sauce and lingonberries.
Bu,Cr,Su
Cheeseburger
249,-
200gr hamburger with cheese, bacon, salad, tomato, pickled cucumber, chili mayonnaise and French fries.
Wh,Eg,Se,Mu
Fish
Steamed mussels
249,-
400gr. Mussels steamed with white wine, cream, chili, garlic and vegetables. Served with French fries.
Mo,Cr,Ch,Ga
Fish soup
279,-
Our creamy fish soup made with salmon, cod, shrimp, scampi, mussels, crayfish and vegetables julienne. Served with bread and butter.
Fi,Mo,Sh,Cr
Cod
349,-
Oven baked cod served with vegetables, boiled potatoes, "Sandefjord" butter sauce and lemon.
Fi,Bu
Salmon
379,-
Oven baked salmon served with vegetables, "Sandefjord" butter sauce and lemon.
Fi,Bu
Boknafish
398,-
A variant of dried fish, served with mashed carrots, boiled potatoes and bacon.
Fi,Ch,Mi,Cr,Wh
Vegetarian
Avocado salad
189,-
Salad with avocado, spinach, carrots and red beets. Topped with a honey- and mustard dressing.
Add shrimps +35,-
Add salmon +99,-
Mu(Sh,Fi)
Desserts
"Veiled peasant girls"
129,-
Our version of the classic dessert "tilslørte bondepiker" made with rhubarb, crumbles and cream.
Cr,Wh
Rorbuas Cheesecake
109,-
Served with fresh fruit.
Wh,Mi,Eg
Ice cream & Sorbet
98,-
Served with crumble and berries.
Mi,Wh,Eg
ALLERGENES Ml:Molluscs, Ch:Cili, Eg:Egg, Fi:Fish, Cr:Cream, G:Garlic, Wh:Wheat, Mi:Milk, So:Sour Cream, M:Mustard, Se:Sesame, Bu:Butter, Sh:Shellfish, Su:Sulphite
